Lunch & Dinner in Downtown Glens Falls

APPETIZERS

CHICKEN WINGS – $16
mild – medium – hot
(10) wings, house brined, buffalo sauce,
celery sticks, chunky bleu cheese dressing (GF)

WARM PULL-APART ROLLS – $9
roasted garlic oil, parmesan, herbs (V)

CRISPY BRUSSELS SPROUTS – $13
bourbon, bacon, parmesan (GF)

CHARCUTERIE & CHEESE BOARD – $29
selection of artisan salumis and cheeses,
house accompaniments, french bread, crackers

MOZZARELLA STICKS – $12
marinara sauce (V)

BURRATA & TOAST – $15
marinated tomatoes, aged balsamic,
pesto, lemon olive oil (V)

1/2 LB HOUSE MEATBALL – $16
pomodoro, ricotta, pesto, grilled bread

WOOD-GRILLED FLATBREADS

FOUR CHEESE – $15 
red sauce, fresh mozzarella, parmesan, fontina, gruyere (V)

MARGHERITA – $16
red sauce, fresh mozzarella, basil (V)

ARTISAN PEPPERONI – $16
red sauce, fresh mozzarella, parmesan, fontina, gruyere

MUSHROOM AL FORNO – $17
garlic white sauce, fresh mozzarella,
parmesan, fontina, gruyere, roasted mushroom, white truffle oil (V)

HANDHELDS

all served with french fries and pickle chips

sweet potato fries – $2
onion rings  – $3
side salad – $3
gluten free bread – $1.50

HOMETOWN BURGER (*) – $14
1/2 lb butcher’s blend, lettuce, tomato, red onion, toasted potato roll

build your own:
american, swiss, cheddar, provolone – 1
sautéed mushrooms – 1
caramelized onions – 1
bacon – 2
fried egg – 1

CRANBERRY CHICKEN SALAD – $15
roasted chicken breast, dried cranberry, celery, tarragon mayonnaise, toasted wheat bread

REUBEN – $16
house corned beef, sauerkraut, swiss, russian dressing, griddled rye

CRISPY CHICKEN SANDWICH – $16
buttermilk fried chicken, lettuce, tomato, special sauce, bread and butter pickle chips, toasted brioche

GRILLED CHICKEN NAAN WRAP- $16
lemon garlic hummus, lettuce, sun-dried tomato, cucumber, crumbled goat cheese, pimento chimichurri

FRENCH DIP – $17
shaved beef tenderloin, horseradish spread, provolone, caramelized onions,
mushrooms, toasted soft roll, au jus dipping broth

PASTAS & SPECIALTIES

pastas are fresh, artisanal and cooked to order
gluten free pasta – $1.50

MIXED MUSHROOM FETTUCCINE – $27
english peas, dried tomato, porcini truffle crema, parmigiano-reggiano (V)

SPAGHETTI & MEATBALL – $27
hand crafted 1/2 lb meatball, pomodoro, parmigiano-reggiano

BLACKENED SHRIMP LINGUINI – $33
wild white shrimp, creamy pesto, grilled asparagus, preserved tomato

CHICKEN PARMESAN – $26
pan fried cutlet, fontina, mozzarella, linguini pomodoro

GRILLED JURGIELEWICZ BONELESS HALF CHICKEN – $30
mashed potato, grilled asparagus, pimento chimichurri