Book Thanksgiving Reservations

Thanksgiving Day

Thanksgiving Dinner

Thursday, November 23rd · 12-4pm

Celebrate Thanksgiving at The Queensbury Hotel in downtown Glens Falls with a buffet in our grand Adirondack Ballroom!

Seating will be available between 12-4pm and advance reservations will be required.  Enjoy a delicious buffet spread featuring a variety of salads, two carving stations, delicious entrees, gourmet accompaniments and an array of delectable desserts and sweet treats.


BUFFET PRICING:

Adults: $59.95
Ages 6-11: $26.95
5 & Under: Free
pricing does not include sales tax and gratuity

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**2022 MENU – 2023 MENU TO BE ANNOUNCED**

SOUPS & STARTERS

Butternut Squash and Apple Bisque
Spiced Crème Fraiche

Pistachio Crusted Goat Cheese
Jack’s Baby Gouda
Sweet Onion Blue Crab Artichoke Dip

Warm Baked Brie
Blackberry Honey Thyme, Toasted Croutes

Garden Crudite
Peppercorn Ranch, Romesco Sauce

Gouchujang Meatballs
Scallions, Sesame Seeds

SALADS

Build Your Own Salad Bar
Assortment of Toppings & Dressings

Caesar Salad
Romaine Hearts, House Dressing, Rosemary Croutons, Parmigiano-Reggiano

Harvest Salad
Mixed Lettuce, Granny Smith Apple, Dried Cranberries, Candied Pecans, Blue Cheese, Maple Balsamic Dressing

CARVING STATIONS

Maple Brined and Roasted Turkey
Sage Bread Stuffing, Roasted Garlic Thyme Gravy, Orange Cranberry Relish

Herb Crusted Standing Rib Roast
Garlic Buttered Mushroom and Pearl Onion, Chive Horseradish Cream, Au Jus Lie

MAINS

5 Cheese Lasagna
Fresh Pasta, Pomodoro, Ricotta, Fresh Mozzarella, Fontina, Gruyere, Parmesan

Oven Poached Norwegian Salmon
Fall Citrus, White Wine, Dill Butter

SIDES

Roasted Garlic Buttermilk Mashed Potato
Sweet Potato Casserole with Marshmallow
Steamed Seasonal Vegetable with Herb Butter
Artisan Breads, Rolls & Biscuits with Sweet Butter

DESSERTS

Chef’s Selection Dessert Display:
Pumpkin Pie, Chocolate Bourbon Pecan Pie, Salted Caramel Apple Pie, Sweet Potato Cheesecake, Crimson Carrot Cake, Flourless Chocolate Cake, Macaroons, Cookies