Safety Statement

Lunch & Dinner in Downtown Glens Falls

APPETIZERS

CHICKEN WINGS (GF) – $16
mild – medium – hot
(10) wings, housemade buffalo sauce, celery sticks, bleu cheese

CHARCUTERIE & CHEESE BOARD – $23
selection of artisan salumi and cheeses, house accompaniments, assorted crackers

ONION RINGS (V) – $11
horseradish dipping sauce

MOZZARELLA STICKS (V) – $11
marinara sauce

CRISPY BRUSSEL SPROUTS (GF) – $13
maple bourbon, bacon, parmesan

SICILIAN MEATBALLS – $14
(2) handcrafted meatballs, sunday sauce, parmigiano-reggiano

BAVARIAN PRETZEL (V) – $11
spicy beer mustard, cheese fondue

SHRIMP SCAMPI – $16
english peas, dried tomato, parmesan crema, grilled ciabatta

SOUPS

FRENCH ONION SOUP – $11
toasted croute, gruyere cheese

SOUP DU JOUR – $10
chef’s daily selection

SALADS

FENIMORE’S SALAD (V) (GF) – $13
mixed greens, carrot, radish, cherry tomato, cucumber, sherry vinaigrette -or- gorgonzola bleu cheese dressing

CAESAR SALAD – $12
romaine hearts, parmigiano-reggiano, herb croutons, housemade caesar dressing

HARVEST SALAD (V) (GF) – $12
mixed lettuce, granny smith apple, dried cranberries, candied pecans, bleu cheese crumbles, maple balsamic dressing

SALAD ENHANCEMENTS

grilled chicken – $6
seared salmon (*) – $9
(6oz) new york strip steak – $12
(4) sautéed jumbo shrimp – $11

BURGERS & SANDWICHES

all served with french fries and pickle

sweet potato fries – $2
onion rings – $2
side salad – $3

HOMETOWN BURGER (*) – $14
lettuce, tomato, onion, toasted sesame seed bun

add:
american, swiss, cheddar, provolone – 1
sauteed mushrooms – 1
caramelized onions – 1
bacon – 2
fried egg – 2

Q BURGER (*) – $17
north country bacon, swiss, sautéed mushrooms, caramelized onions, black garlic aioli, toasted brioche

FENIMORE’S BLT – $15
north country bacon, gruyere, greens, tomato, black garlic aioli, toasted ciabatta

REUBEN – $15
housemade corned beef, sauerkraut, swiss, russian dressing, griddled rye bread

CRISPY CHICKEN SANDWICH – $15
buttermilk fried chicken, lettuce, tomato, bread and butter pickle chips, special sauce, toasted brioche

SMOKEHOUSE CLUB – $16
smoked turkey breast, black forest ham, applewood smoked bacon, muenster, lettuce, tomato, herb mayonnaise, toasted sourdough

GRILLED CHICKEN SANDWICH – $16
whiskey bbq sauce, north country bacon, sautéed mushrooms, caramelized onions, cheddar, toasted brioche

BRAISED BEEF SHORT RIB – $19
house giardiniera, caramelized onions, toasted ciabatta, fontina cheese dip

PASTAS

SPAGHETTI & MEATBALLS – $21
(2) handcrafted sicilian meatballs, sunday gravy, parmigiano-reggiano

MIXED MUSHROOM FETTUCINE (V) – $26
english peas, dried tomato, porcini truffle crema, parmigiano-reggiano 

GARGANELLI ALLA VODKA – $20
pancetta, fine herbs, san marzano tomato cream

PASTA ENHANCEMENTS

grilled chicken – $7
sautéed shrimp – $12

ENTREES

CHICKEN FRANCAISE – $26
garlic spinach, buttermilk smashed potato, lemon, fine herbs, white wine butter

FAROE ISLAND SALMON (GF)(*) – $32 
seasonal vegetable, five grain rice pilaf, mustard dill sauce

CIDER BRAISED BEEF SHORT RIB – $32
buttermilk smashed potato, seasonal vegetable, braising sauce

STEAK FRITES (GF)(*) – $39
(12oz) grilled new york strip, parmesan truffle duck fat fries, black garlic aioli

DESSERTS

CRÈME BRÛLÉE – $9
chef’s daily selection

SALTED CARAMEL APPLE CHEESECAKE JAR – $9
graham cracker crust, cinnamon whip

WARM CHOCOLATE FONDANT CAKE – $10
vanilla bean ice cream, berry conserve

(GF) | gluten free  ·  (V) | vegetarian
please see your server with any allergies or food aversions
(*) consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness